brown

/braʊn/

fry in a pan until it changes color

中文释义：（使）变成褐色；煎至金黄

Brown the onions in butter until they are soft and golden.

用黄油将洋葱煎至变软且呈金黄色。

The chef browned the steak on both sides before putting it in the oven.

厨师将牛排两面煎至焦黄，然后放入烤箱。