cabbage
/ˈkæbɪʤ/
any of various types of cabbage
中文释义：卷心菜；甘蓝
Cabbage is a staple ingredient in many traditional European soups.
卷心菜是许多传统欧洲汤品中的主要成分。
Fermented cabbage, known as sauerkraut, is rich in probiotics.
发酵的卷心菜，即酸菜，富含益生菌。
/ˈkæbɪʤ/
any of various types of cabbage
中文释义：卷心菜；甘蓝
Cabbage is a staple ingredient in many traditional European soups.
卷心菜是许多传统欧洲汤品中的主要成分。
Fermented cabbage, known as sauerkraut, is rich in probiotics.
发酵的卷心菜，即酸菜，富含益生菌。